See how one man's journey into New York's history started a movement. Meet a group of craft distillers, farmers, entrepreneurs, historians, and policymakers as they band together to celebrate the past, present, and future of Rye Whiskey and what it means to the people of the state that made it famous.
Jason Barretselfnicole austinselfChristopher BriarselfGeorge CatalloselfPeter CornillieselfCarlo DeVitoself
'Bottled Up: The Battle Over Dublin Dr Pepper' is a new documentary 120 years in the making. Our story details the small town of Dublin, Texas, which was the first place to ever bottle the soft drink Dr Pepper back in 1891. Garnering cult-like status in the 70s by continuing to produce Dr Pepper with pure cane sugar as the soda industry switched to High Fructose Corn Syrup (HFCS), 'Bottled Up' details the events and history leading up to the demise of the relationship between Dublin Dr Pepper and its parent corporation - The Dr Pepper Snapple Group in 2012. With exclusive interviews and footage, Bottled Up provides an insiders look at how this relationship fizzled, and the public outcry that continues to this day.
Independent whisky bottlers are the rebels and visionaries of today’s whisky world—crafting rare, exceptional spirits that defy convention. Created by the team behind The Water of Life – A Whisky Film, Independent Spirits is a documentary that explores these passionate artisans redefining whisky through creativity and craftsmanship. The film, which was co-directed by Greg Swartz and Guy Satchwell, features exclusive interviews with more than 50 industry leaders, offering an inside look at their dedication to sourcing, blending, and aging exceptional whisky, highlighting the ingenuity that sets independent bottlers apart.
Anna Del Conte is The Cook Who Changed Our Lives and the instrumental force in leading Britain beyond the land of spaghetti bolognese and tinned ravioli. Featuring and narrated by Nigella Lawson, Anna’s most ardent advocate, and starring a cast of familiar faces including: Giorgio Locatelli, Antonio Carluccio, Hugh Fearnley-Whittingstall, Prue Leith and Tom Parker Bowles, this film reveals how a Milanese cook, now 91, changed Britain’s attitude to Italian food at a time when we could only buy olive oil in Soho or the chemist. Infused with cherished recipes, revealing archive and personal testimony, The Cook Who Changed Our Lives time travels through Britain’s social history to reveal how we experienced and enjoyed our first taste of Italian food.
Provides an insider's view of the groundbreaking, outrageous, creative juggernaut that was the band Ministry - during their world tour - as front man Al Jourgensen slips into drug addiction. Ministry made industrial rock mainstream, and along the way their music and take no prisoners lifestyle influenced the leaders of today's most important bands, many of whom are in the film.
A dash of youth, a pinch of age, and an unrecorded recipe: Mudder's Hands is a charming documentary conversation about arthritis, centered around the tradition of baking Newfoundland raisin bread.
To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. But does this traditional cuisine do more harm to health than it soothes the soul?
Take a trip with the filmmakers to Scotland, to the Highlands, rich in flora and fauna. It's also the perfect place to make Scotland's most popular drink - whisky. The film begins at the end of winter and follows the changes the area undergoes over the course of the year.
A closer look at the underestimated role of women in the current Whisky industry in Scotland
Michael Jackson is a legend in the world of craft brewing. His 1977 book, The World Guide to Beer, was the first of its kind, and the first to categorize almost every major style of beer in the world. His 1993 television series, The Beer Hunter, became an instant classic, and helped launch the spectacular craft beer movement that we take for granted today. Michael's engaging writing literally saved many styles of beer from extinction, and his work inspired an entire generation of brewers to experiment with beer styles from around the world. Many in the beer world are unaware that Michael was also the leading author on the subject of whiskey, and his books on whiskey have sold more copies worldwide than his books on beer. His sudden death in 2007, at the age of 65, shocked the beer and whiskey worlds. His legacy and contributions were substantial, and should be recognized and remembered. As a person, Michael was one of the best, as those fortunate enough to know him can attest to.
Visit Pitlochry, a “busy, bustling town” in the heart of the Scottish Highlands featuring boozing stags, ladies lunching, tweed and whisky galore!
A woman returns to the site of her birth, which is now a funeral home. She drinks a white monster energy drink.
A U.S. Marshal goes undercover to stop a cattle smuggling gang, but when his cover is blown, the hunter becomes the hunted.
Davey Stone, a 33-year old party animal, finds himself in trouble with the law after his wild ways go too far.
British agent Alec Leamas refuses to come in from the Cold War during the 1960s, choosing to face another mission, which may prove to be his final one.
Allison's life falls apart following her involvement in a fatal accident. The unlikely relationship she forms with her would-be father-in-law helps her live a life worth living.
An old geezer recalls some of the antics of the citizens of his Western town, more wild and woolly than Tombstone or Dodge City. In this town, they shoot like Stormtroopers, the women seek new meat, and practical jokers abound.
Bad bank robber falls in love with granddaughter of miner he and his men planned to rob of gold, has change of heart.