Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most ancient civilizations on Earth called Sindh. Shezan Saleem Jo-G takes a journey of self-realization, the discovery of his roots, and building a connection with people and spirituality in Sindh.
Shezan Saleem JogiSelf
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.
Kieslowski’s later film Dworzec (Station, 1980) portrays the atmosphere at Central Station in Warsaw after the rush hour.
The Pelletier family sets out on an epic journey to see the beauty of the world when three of their four children are diagnosed with an incurable eye condition.
A 5-year-old girl embarks on a harrowing quest for survival amid the sudden rise and terrifying reign of the Khmer Rouge in Cambodia.
In this remarkable journey, Planet Food travels the world to see how control of the spice trails, over the last five millennia, has made great cities and destroyed ancient civilizations. Our guides travel from the Molucca Islands of Indonesia, the original home of cloves and nutmeg, to the Indian province of Kerala, with its native pepper and cardamom. Additional stops include Venice, Beirut, Cairo and other significant places in the spice trade that created and toppled empires.
July 2006. Another war breaks out in Lebanon. The directors decide to follow a movie star, Catherine Deneuve and a friend, actor and artist Rabih Mroue;, on the roads of South Lebanon. Together, they will drive through the regions devastated by the conflict. It is the beginning of an unpredictable, unexpected adventure...
Best friends travel though Latin America meeting shamans, experimenting with plant medicines, and wondering about what makes a life well-lived when one of them might have half the time to live it.
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.
Spain, 1953. Pedro Zaragoza, mayor of the city of Benidorm, in the province of Alicante, by the Mediterranean Sea, visits the Palacio del Pardo, General Franco's residence in Madrid, to ask him for help, in the hope of solving a very delicate problem.
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.
Anne Frank's world famous diary came to an abrupt end shortly before she and her family were discovered hiding from the Nazis in a secret annex at the top of Otto Frank's office building, on August 4, 1944. While her diary tells the story of Anne's life, the story of her death reveals the atrocities encountered by millions of Jews during the Holocaust. In a solemn remembrance of the horrors that Anne Frank and these millions of others suffered during the dark days of World War II, National Geographic Channel (NGC) takes viewers inside the concentration camps in a two-hour special. In keeping with NGC's tradition of unparalleled storytelling, Anne Frank's Holocaust incorporates new findings and rarely seen photographs to reintroduce the story of the massacre of Jews in one of the most comprehensive documentaries on the subject to date.
Based on Mariane Pearl's account of the terrifying and unforgettable story of her husband, Wall Street Journal reporter Danny Pearl's life and death.
Follow 20-year-old Lily Hevesh — the world’s greatest domino toppler and the only woman in her field — in a coming-of-age story of artistry, passion, and unlikely triumph.
Life is a great mystery, much larger than what would have us believe. By listening desires of their discoveries and their inner doubts, three young decided to start a trip on the surface of the Earth.
Chronicles artist RM's eight-month production of his second solo album, “Right Place, Wrong Person,” while candidly recording the endless concerns of the person Kim Namjoon, and the things he immerses himself in and loves.
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
In this travelogue of Ceylon, the first stop is Colombo, the capital and chief seaport of this island nation. A short train ride from Colombo is Mount Lavinia, one of the country's most popular pleasure resorts. The next stop is the Peradeniya Gardens, the highlight of which is a magnificent avenue of majestic royal palms. Another botanical item of interest in Ceylon is the manufacture of rubber and the abundance of rubber trees in cultivation. The final stop is the city of Kandy, the primary attraction of which is the Temple of the Tooth.
Nelly Don the Musical Movie is a true Kansas City story about Nelly Don, a trailblazer who ignited a fashion revolution in the early 1900s to become a global sensation. Yet on the coattails of her success, drama ensues from an abusive husband and affair with a US Senator to the fake adoption of her biological son and her mobster-linked abduction. History comes alive with music, propelling the sensational story of her meteoric rise to fame in the fashion industry.
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
A 19-year-old high school graduate travels through Australia as a backpacker and accompanies his adventure with a camera.